General Information


Nov 15/16, 2023

Seminar venue

Coperion GmbH
Theodorstr. 10
70469 Stuttgart
Phone: +49 711 897 0 

Phone: +49 711 897-3183 | Uta Kühnen


Who should attend?

This food extrusion seminar is designed for product and process development staff, plant and manufacturing engineers. Participants should be somewhat familiar with food composition and the engineering principles of food processing.


Registration closed. 
Participation fee: € 1600.- incl. 19% VAT*
The participation fee includes the 2-day-seminar and seminar documents, lunch and coffee breaks, the shuttle bus from HolidayInn to Coperion and return, as well as the GetTogether on Oct 14 and the Dinner on Oct 15.

*) Since 2021, face-to-face training courses have been subject to VAT; the tax rate depends on the location of the event and has to be paid in the country of the event.

The number of attendees is limited. An early registration is recommended. Following your registration, you will receive your confirmation and later on your invoice. Your registration is binding once the confirmation is issued. 

Cancellation policies

Cancellations untill Oct 12, 2023: a processing fee of €500.00 incl. 19% VAT will be charged.
Cancellations after Oct 12, 2023: the full registration fee will be charged.
If you are unable to attend the seminar, you may transfer your registration to another person.

Seminar language

The presentations will be held in English only.

Hotel/accomodation details

We have prereserved some single rooms at HolidayInn Stuttgart-Weilimdorf in advance. Please make sure to book your room by yourself at the HolidayInn latest until Oct 4, 2023 and state the keyword “Food Extrusion Seminar”. For your convenience we provide a shuttle service from the HolidayInn to Coperion and return. The costs of your accomodation are not included in the seminar’s fee.

Date: Nov 14-16, 2023
Costs room/night: 142.- €
Prereserved until: Oct 4, 2023
Distance to Coperion: 8 km
Shuttle approx. 35min in rush-hour traffic

HolidayInn Stuttgart
Mittlerer Pfad 25 -27
70499 Stuttgart
Reservation/booking phone: 0800 181 3885
Please name the keyword "Food Extrusion Seminar" for booking

GetTogether on Tuesday evening, Nov 14, 2023 | HolidayInn, Hotel Bar

We invite you to our GetTogether on Tuesday evening, Nov 14, 2023 at the hotel bar at 20:00. Please sign in for the GetTogether at the hotel's reception desk.

Dinner on Wednesday, Nov 15, 2023

We warmly invite you to spend the evening of Wednesday, Nov 15, 2023 with us in the 'Ristorante Italiani'. The dinner begins at 19:00. The restaurant is located nearby the hotel, you can easily walk there.

Ristorante Italiani 
Ingersheimer Strasse 12
70499 Stuttgart (Weilimdorf)
+49 711 88 75 222


If you have any questions, please contact:

Coperion GmbH
Uta Kühnen
Tel.: +49 711 897 3183